[buzz KOREA Tour: Sancheong-Busan] Herbal Dishes Dinner in Donguibogam Village, Sancheong

I wrote entries about our experience in the 2013 World Traditional Medicine Fair & Festival in Sancheong and about the other attractions found in Donguibogam Village before this.

Now, I’m going to share with you our Dongeuiyaksunkwan dinner. This dinner was offered at a restaurant in the Donguibogam Village to experience herbal dishes of Sancheong. We enjoyed a variety of dishes cooked with herbs, and the herbal dishes, ‘food that can be a medicine’, made of agricultural products (some are rare) and specialties of Sancheong.


It includes rare mushrooms that can only be found in the Jirisan Mountains. As these were herbal dishes, some tasted bland. 🙂 But were lucky to be able to experience this, which we cannot order in Korean restaurants in Seoul or in my country, The Philippines. Plus the fact that just by looking how the food are arranged and decorated, it looked expensive.


deep fried black pig pork belly, squash soup, jeon(Korean pancakes), brown rice, and for dessert jelly and berries.


This is what our table looks like, lots of food and we couldn’t even finish it all. Yey finally we were seated in one long table.

After dinner, we were back to our bus and now traveled to Busan. More entries to come about Busan. 🙂


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